Cannellini Bean Soup

[JerrieH]

CANNELLINI BEAN SOUP

1 t. EVOO
1 c. chopped onion
1 1/2 t. chopped garlic
1 can diced tomatoes
1 can cannellini beans
1 c. frozen peas
1 c. sliced carrots
1 t. dry parsley
3/4 t. dried thyme
pinch ground pepper
2 c. chicken stock

Sautee chopped onion in EVOO until translucent.  Add garlic and sautee briefly, so as not to burn garlic.  Add other ingredients and simmer until carrots are tender.

[LINDA RN]

Lovin' your recipes, Jerrie
Thanks for sharing

[Joyful Friend]

Tickles my tongue.  Thanks, JF.

[VickiLynn]

Jerrie,

Thanks so much for posting all the new recipes.  We haven't had any for a long time. I printed all of them out and added them to my "new recipes to try" section of my LDL recipes binder.

[JerrieH]

VickiLynn:  I hope you like the recipes.  I like finding new recipes that I can incorporate with the ones I have already collected.

Jerrie