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 Post subject: Butternut Squash "Fries"
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Location: Oklahoma
Butternut Squash "Fries"

Ingredients:
butternut squash
kosher salt

Directions:
Pre-heat oven to 425 degrees. Peel and de-seed your butternut squash. If you're unfamiliar with handling them, you may have a little trouble at first. They're fairly easy to peel, but you'll need a sharp knife to cut them. Once your orange friend is peeled and seed-free, slice it in half. Then cut it up into french fry shapes. Place on a cookie sheet sprayed with olive oil. Cover lightly with kosher salt (regular salt works, too, but I prefer kosher). Place tray in your pre-heated oven and bake for 40 minutes or so, flipping halfway through baking process. Fries are done when they are starting to brown on the edges and get crispy. Serve with ketchup, or however else you enjoy fries

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Linda
"God grant me the serenity
to accept the people I cannot change,
the courage to change the one I can,
and the wisdom to know it's me."

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"And ye shall eat in plenty, and be satisfied, and praise the name of the LORD your God, that hath dealt wondrously with you: and my people shall never be ashamed.


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Location: Alaska
Yum, Linda!

I'm going to try these!

SweetRose


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Location: Ohio
I love these! Thanks for bringing them up, Linda!
Pam

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