Garlic-Fried Brussel Sprouts

The perfect touch to start OR complete your LDL meal!
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omalani
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Joined: October 27th, 2012, 3:48 pm
Location: Oklahoma

Garlic-Fried Brussel Sprouts

Post by omalani »

Garlic-Fried Brussel Sprouts

Ingredients

1lb Brussel sprout
4-6 tbs of extra virgin olive oil
3-4 garlic cloves, minced
lemon juice
salt, to taste
white pepper, to taste
bacon bits, optional

Directions

Remove brown outer leaves of the sprouts and halve or quarter them by hand.
In a sauce pan, heat olive oil on medium heat.
Add the sprouts and fry, stirring occasionally until they are almost charred, but not burned.
For the last two minutes of cooking, add in the garlic (and bacon bits!) and stir to combine. Note: The garlic can burn quickly, so keep an eye on it.
Season to taste with salt, white pepper, and the lemon juice. Serve warm.
Aloha,
Leilani


I know what I'm doing, says the Lord.
I have it all planned out - plans to take care of you, not abandon you, plans to give you the future you hope for.
Jeremiah 29:11

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