FRIED CABBAGE

The perfect touch to start OR complete your LDL meal!
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LINDA RN
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Joined: November 1st, 2009, 3:02 pm
Location: Oklahoma
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Re: FRIED CABBAGE

Post by LINDA RN »

There is something about a little Olive Oil that makes veggies taste so much better.
I "sautee" my cabbage often in EVOO with a little salt and pepper.
I sometimes add de-seeded chopped jalepenos and onion.
Hubby loves California Blend veggies.
Daughter loved them as well and when she went back home and tried to fix them, she called saying they were tasteless.
She apparently tried skillet stirfrying without the oil.
Linda
"And ye shall eat in plenty, and be satisfied, and praise the name of the LORD your God, that hath dealt wondrously with you: and my people shall never be ashamed. Joel 2:26

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Taste and see that the Lord is good...
jopaul
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Posts: 259
Joined: June 19th, 2009, 7:34 am
Location: Newport News, VA

Re: FRIED CABBAGE

Post by jopaul »

Thanks for all of the recipes. ChrissyV's recipe sounds great. I bookmarked this one.
Tina
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"People are so worried about what they eat between Christmas and the New Year, but they really should be worried about what they eat between the New Year and Christmas. "
~Author Unknown
Charlotte C.
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Posts: 212
Joined: June 14th, 2009, 1:55 pm
Location: Louisana

Re: FRIED CABBAGE

Post by Charlotte C. »

I agree Linda got to have a little evoo....... :thumbsup:
                                        SLLDL,Char.
VickiLynn
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Joined: September 10th, 2009, 7:41 am
Location: New Hampshire

Re: FRIED CABBAGE

Post by VickiLynn »

Oh My how I love cabbage and fried is my favorite.  Happy to see my topic brought to the top again as I was just making out my grocery list for the week.  I am going to make Chrissy's version for a main meal and because I love onion I'm going to add it to her recipe; however, I don't like caraway so that has to go.  My mouth is watering already  :)

VickiLynn (a.k.a Victoria)
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