Tuna Dip
Posted: November 15th, 2009, 9:02 am
A friend sent this recipe to me,,, I haven't tried it yet, but it sounds good,,, like a fish dip.. I hope its LDL friendly..
Tuna Dip
Two large cans of Tuna fish in water - drained
Mayo - 2 Tbls. (low fat or fat free)
Jalapeno Peppers - 1 Tbls./chopped
Lemon Juice - 1 Tbls.
Oregano, Parsley, and Basil - 1/2 tsp. each
In electric beater, add mayo, peppers, lemon juice, oregano, and basil - Blend till creamy
Stir in tuna and beat and medium speed. Stop, and stir again. Then, beat again. If too thick, add a little more mayo. If too thin, add another can of tuna.
Great to serve with veggies or corn things. Enjoy!
Tuna Dip
Two large cans of Tuna fish in water - drained
Mayo - 2 Tbls. (low fat or fat free)
Jalapeno Peppers - 1 Tbls./chopped
Lemon Juice - 1 Tbls.
Oregano, Parsley, and Basil - 1/2 tsp. each
In electric beater, add mayo, peppers, lemon juice, oregano, and basil - Blend till creamy
Stir in tuna and beat and medium speed. Stop, and stir again. Then, beat again. If too thick, add a little more mayo. If too thin, add another can of tuna.
Great to serve with veggies or corn things. Enjoy!