Let's Do Lunch Community

See your doctor for approval before starting any new eating program.
The Key to Let's Do Lunch is to "Add a Little Something Fattening" to something nonfattening, to make it Taste Great! Read the New Red Book to find out how this is done!

Author believes we are put on this earth to have a chance to love The Lord. Other than that, we are here to help God bless as many other people as possible.

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 Post subject: Fried potato cakes
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Jr. Member
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Posts: 77
Location: Frostproof Florida
I read that Karen has fried potato cakes for breakfast.
Where is the recipe for them?
waquin *love*

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 Post subject: Re: Fried potato cakes
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Posts: 7275
Location: Bonita Springs, Florida
I believe it's in the book. That said, if it's not just make the Bill's Mashed Potatoes, add onions and corn, form into patties and fry in olive oil.

God bless and enjoy,

Roger Troy

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God bless and enjoy,

Roger Troy, author of Let's do Lunch (amazing reviews at amazon.com, made The 700 Club's "Top Highlights of the Last 50 Years!", called an "International Sensation", a "Smash Hit" and the "Most Buzzed-about Weight-loss Book of the Year!" by FIRST Magazine (for women)


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 Post subject: Re: Fried potato cakes
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They are delicious.  :thumbsup: JF


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 Post subject: Re: Fried potato cakes
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New, but learning

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My book doesn't have the recipe can you share it with me?

GardenGirlAtHome

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 Post subject: Re: Fried potato cakes
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Location: Ohio
I tried to search the recipe files but couldn't find them.  I finally found them in a post from Graceface 66 that I will cut and paste here.  When I made them I used olive oil instead of the soy margarine which I have never used.

And here's my recipe you were looking for!

4 cans butter beans, cooked & drained
2 tablespoons Shedd's Willow Run Soy Margarine*
2 tablespoons (or more) chicken broth
Dash of garlic powder
Dash of ground pepper

*Or I Can't Believe It's Not Butter LIGHT or Healthy Balance LIGHT or Smart Balance Light

Put the butter beans and the Willow Run in the microwave until the Willow Run is melted.  Mash with a potato masher or blend with an electric mixer, adding enough chicken broth to make creamy mashed potatoes. 

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