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Slow Down Aging by Cooking with This Juice
Posted: April 1st, 2011, 8:45 am
by CodingQueen
This is another newsletter that I receive. You'll find a lot of Dr. Oz's recommendations posted on this website....CQ
http://www.realage.com/tips/slow-aging- ... d=26455101
Re: Slow Down Aging by Cooking with This Juice
Posted: April 1st, 2011, 4:47 pm
by SweetRose
I love lemon juice in my water and on fish, etc. I know lemons are fruit, of course, but they're not sweet. ( I don't care for fruit). In fact, if I could be assured that the enamel on my teeth wouldn't be damaged, I would eat lemons with
salt quite often. But I guess all that sodium wouldn't be good, either!
I'll just use more lemon juice to marinate!
Thx for posting!
SweetRose
Re: Slow Down Aging by Cooking with This Juice
Posted: April 1st, 2011, 6:18 pm
by CodingQueen
Be careful! You'll end up with Ceviche if you let the fish marinate too long unless, of course, you like it.
It's a very popular dish in Tampa (Latin restaurants)....served on lettuce with sweet potato, corn and avocado...definitely LDL friendly.
I eat lemons and limes with Himalayan salt so I don't have to worry about the swelling afterwards. So far my dentist hasn't said anything to me about my enamel....and believe me, he would.
CQ