Herbed White-bean Dip
-
ChrissyV
- Sr. Member
- Posts: 363
- Joined: June 21st, 2009, 6:32 pm
- Location: Hamburg/Germany
Herbed White-bean Dip
Herbed White-bean Dip
15 ounces Cannellini beans (white kidney beans) rinsed, drained
1 tablespoon Fresh lemon juice
1 large Garlic clove -- chopped
1 teaspoon Olive oil
1/2 teaspoon Ground cumin
1/4 teaspoon Dried oregano
Cayenne pepper
Additional dried oregano
Puree first 6 ingredients in processor until smooth. Season with salt and pepper. Transfer mixture to shallow bowl. (Can be made 1 day ahead. Cover and chill. Let stand 30 minutes at room temperature before serving.) Sprinkle with cayenne pepper and additional oregano.
Makes about 1-1/3 cups.
Just Bean Recipes is located at www.justbeanrecipes.com
