Roasted Balsamic Onions

[nana thomas]

Sounds Yummy..I love onions

3 lg. white onions, peeled and quartered
3T evoo
salt and pepper to taste
1/4c balsamic vinegar
1/2t sugar( use LDL sweetner)

Preheat oven 350 degrees
In bowl, toss onion quarters with evoo and balsamic vinegar, sugar and salt and pepper
Place in an ovenproof, large, non-stick skillet..with aluminum foil cover over skillet
Roast for 20-25 min....then remove foil-toss onions
Put back in oven another 20-25 min. uncovered